Professional Kitchen Knives Damascus Japanese Santoku Cleaver Slicing Knife Stainless Steel Boning Knife Butcher Cleaver Knife
SPECIFICATIONS
Blade Angle: >60°
Blade Length: 9
Blade Material: Stainless steel
Brand Name: GuanQi
Certification: CE / EU,CIQ,EEC,LFGB,SGS
Characteristics: Razor Sharp for easy paper cutting
Choice: yes
Feature: Eco-Friendly,Stocked,Versatile, Durable and built to Resist
Function: boning knife/Kitchen knife
Handle Length: 11.5
Handle Material: Wood
High-concerned chemical: None
Knife Type: Boning Knives
Lock: No
Material: Stainless steel
Model Number: kitchen knife
Origin: Mainland China
Sharp Blade: Yes
Spring Force: No
Type: Knives
Professional Kitchen Knives Damascus Japanese Santoku Cleaver Slicing Knife Stainless Steel Boning Knife Butcher Cleaver Knife
PRODUCT PARAMETERS
Blade Material: 7CR17 Steel
Blade Hardness: 56±2HRC
Blade Finish: Polished
Handle: Wood Handle
Other: Ultra Sharp, Comfortable Handle, Anti-Rust, Light Weight and Durable
Tips: The blade is 7CR17 stainless steel, not the real Damascus
the surface of the laser Damascus pattern, very beautiful, good workmanship, razor sharp, keep your kitchen away from the blunt knife, and enjoy your kitchen time.
Precautions for knife tool maintenance:
You will receive:
*According to your choice picture.
*This knife can used as cleaver, chef knife, boning knife, butcher knife, steak knife, slicing knife, fruit knife, fish filleting knife, barbecue knife, fish knife, cheese knife, pizza knife...






























